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Sweden and Denmark are as much renowned for their Viking warriors as they for the Midnight Sun and, long, cold, dark winters. From the dregs of Viking feasts, to the finest restaurants in Copenhagen, these 2 countries have evolved a totally unique cuisine. In this exciting documentary with roving chef Merrilees Parker, she travels to Scandinavia to find out if there's more on the menu than smorgasbord and smelly fish. In Sweden she enjoys the Midsummer festival, tries some aquavit and samples some sausages. Across the border she tries Danish pastry, tours the Carlsberg factory and watches herring being fermented and smoked.
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Aug 28, 2007
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Versus
Sign in to play →
Sylvia's Daily Routine
2022
Walk!
2016
Sign in to vote
Battle your watched movies head-to-head
Community Top Movies
The Dark Knight
2008 · 12 wins
Demolition Man
1993 · 10 wins
E.T. the Extra-Terrestrial
1982 · 9 wins
Final Destination
2000 · 8 wins
Jurassic Park
1993 · 8 wins
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